This past weekend was my first demo and my fruit crisp with whole grain oat crumble was one of the holiday-inspired dishes I designed and prepared. I also made my lighter version of the classic southern sweet potato casserole and was so pleased that they both were hits among the participants & passer-byers!
This dessert is a great option to add to your Thanksgiving treat table as it is super easy to make and can be a delicious way to add some nutrition to your indulgence.
I am a texture person and I particularly love fruit crisps of any sort specifically because of the different textures with the warm, soft fruit and the nutty, oat topping.
I used apple here, but you could use almost any type of fruit or even winter squash for this recipe! Cherries would be sweet! A mix of berries in the summer would be light and almost-refreshing! No matter your preference, there's a version perfect for you! Apples & pears together are delicious, especially this time of year, just in time for Thanksgiving!
The countdown is on 'til turkey day! I wish everyone short check-out lines a the grocery store, happy prepping, and little stress in the coming days!